Discover the health benefits of a remarkable natural sweetener that when incorporated to your daily diet, can substantially improve your health while sweetening your food.
What is Yacon?
Yacon is a large perennial plant native of the northern and central Andes mountains in South America, widely known as the “Peruvian ground apple”.
Our syrup extracted from its tuberous roots provides a crisp and sweet taste due to its contents of inulin, a sucrose component that provides its extract with antihyperglycemic properties, making of yacon an extraordinary natural sweetener.
Yacon syrup helps in relieving common gut health problems, most of these discomforts are related to bad bacteria profile in our gastrointestinal tract, inadequate fiber intake, stress, low water intake and ignoring your natural urges promotes to a bad bacteria environment.
Yacon’s high content in FOS (soluble fiber) promotes the production of good bacteria in our gut, providing unrivaled prebiotic benefits that helps to enhance your digestive function by:
- Helping to gently and naturally ease constipation.
- Helping to improve bowel function, promoting regularity.
- Helping to form a gel in the gut, aiding in inflammation.
- Helping to keep stools soft while supporting a healthy gut function.
Yacon’s syrup benefits go beyond gut health, good bacteria profile has been shown to regulate many other processes in the body, aiding in other conditions such as:
- Colorectal Cancer (CRC)
- Type II Diabetes (DMII)